The Christmas alfajor is a traditional product and very popular among Spanish households at Christmas.
It has a cylindrical shape, and is made from shortbread paste to which top quality ground almonds are added and it is finished by covering with a thin layer of icing sugar.
Keep in mind that the Christmas alfajor is a different product from the Medina Sidonia Alfajor. The main differences between the two alfajores is that the Christmas alfajor is made from soft mantecado dough while the Alfajor from Medina Sidonia is of a hard consistency and is made from nuts, honey and spices, forming part of the specialties. of Aromas de Medina.
Allergen Information: Contains gluten, egg, soy, and almonds.
May contain traces of peanuts, milk and sesame.
